Easy Easter Poke Cake
Poke cake is one of my favorite desserts. It gives the cake such a sweet taste and moist texture. You only need a light topping like whipped cream, and it’s perfectly balanced with fresh fruit. I added edible Easter characters to give it a fun theme, but it would absolutely work for any occasion.
Fun facts…
- This recipe is great with any cake mix and you can even sub whipped topping like Cool Whip in a pinch!
- If you don’t like almond, just omit it and make the whipped cream the same
- Easter characters found here
- Add additional fruit if you’d like, such as raspberries, blackberries, or bananas
- Check out these Easter lemon bundt cakes
