Funfetti cake but dipping-style! These cake sticks are made in a waffle stick iron and served with fresh fruit, chocolate sauce, whipped cream and of course sprinkles!! Such a fun weekend dessert and super easy for kids to help with.
Funfetti Cake Sticks
Easy cake sticks that were made for dipping! They have a doctored Funfetti Cake base and they’re served with chocolate sauce and whipped cream.
Ingredients
Scale
- 1 box Funfetti Cake mix
- 1 cup milk
- 1/2 cup butter, melted and cooled
- 3 eggs
- Cooking spray + waffle maker
- Chocolate Sauce for dipping
- Fresh Fruit
- Store-Bought whipped topping OR
- 1 1/4 c heavy cream
- 1/2 c powdered sugar
- 1 tsp vanilla
- Sprinkles
Instructions
- Mix the first four ingredients in a bowl until combined.
- Preheat the waffle stick iron and spray it with cooking spray.
- Fill the center of the iron with cake mix. Don’t go too close to the edge.
- Cook until golden brown. Be sure to cook them long enough so they’re firm to hold.
- Serve with toppings. If you don’t want to dip them, just serve them on a plate and add toppings on each.
- For the whipped cream: beat the heavy cream until you see bubbles. Add in the powdered sugar and vanilla. Beat until stiff peaks form.
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