Funfetti Cake Sticks

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Easy cake sticks that were made for dipping! They have a doctored Funfetti Cake base and they’re served with chocolate sauce and whipped cream.


  • 1 box Funfetti Cake mix
  • 1 cup milk
  • 1/2 cup butter, melted and cooled
  • 3 eggs
  • Cooking spray + waffle maker
  • Chocolate Sauce for dipping
  • Fresh Fruit
  • Store-Bought whipped topping OR
  • 1 1/4 c heavy cream
  • 1/2 c powdered sugar
  • 1 tsp vanilla
  • Sprinkles


  1. Mix the first four ingredients in a bowl until combined.
  2. Preheat the waffle stick iron and spray it with cooking spray.
  3. Fill the center of the iron with cake mix. Don’t go too close to the edge.
  4. Cook until golden brown. Be sure to cook them long enough so they’re firm to hold.
  5. Serve with toppings. If you don’t want to dip them, just serve them on a plate and add toppings on each.
  6. For the whipped cream: beat the heavy cream until you see bubbles. Add in the powdered sugar and vanilla. Beat until stiff peaks form.