Easy Halloween Ghost Cookie Sandwiches
September 1, 2026
A quick Halloween cookie sandwich with chocolate cookies, creamy orange frosting, and the cutest ghost edible toppers.
I love a Halloween dessert that is cute without being creepy, and these Halloween Ghost Cookie Sandwiches are the perfect fit. You start with chocolate cookies, add a thick layer of bright orange vanilla buttercream, and sandwich everything together with a little edible ghost on top. They’re not so spooky, look adorable on a Halloween dessert table, and have the perfect chocolate-and-vanilla combo.
Flavor Profile
These cookie sandwiches are rich, chocolatey, and sweet with a creamy vanilla center. The chocolate cookies have white chocolate chips throughout, while the orange buttercream adds a soft, fluffy contrast.
The orange color is purely for Halloween fun, so the frosting still has that classic vanilla flavor that works perfectly with the chocolate cookies.
Why You’ll Love This Recipe
- Chocolate cookie sandwiches with a thick layer of homemade vanilla buttercream in every bite.
- Edible icing ghosts give each cookie a super cute Halloween design.
- Bright orange frosting adds a pop of Halloween color between the dark chocolate cookies.
- They’re a fun Halloween baking project that kids can help assemble and decorate.
- The chocolate and vanilla flavor combination keeps them classic while the decorations make them perfect for October.
The Twist
Instead of placing the edible ghosts on top after the cookie sandwiches are assembled, they’re pressed directly onto the cookie dough before baking. The ghost becomes part of the top cookie, giving the finished sandwiches their signature Halloween look.
Ingredient Highlights
- Chocolate cookie dough: I used Nestlé Toll House Inside Out Chocolate Chip Cookie Dough, which has a chocolate base with white chocolate chips. Another chocolate cookie dough will work too.
- Edible icing ghosts: Look for flat edible icing decorations that can sit directly on top of the cookies. They’re available online and at many craft stores during Halloween.
- Orange gel food coloring: Gel food coloring creates a bold orange without adding too much extra liquid to the frosting.
Easy Halloween Ghost Cookie Sandwiches
Ingredients
- 1 package Nestlé Toll House Inside Out Chocolate Chip Ready-to-Bake Cookie Dough or another chocolate cookie dough
- Edible icing ghosts, such as these or these. You can also find edible icing ghosts at many craft stores.
- 1 stick butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 2–3 tablespoons heavy cream
- Orange gel food coloring
Instructions
- Preheat the oven to 350°F. Line cookie sheets with parchment paper and arrange the cookie dough on the prepared pans.
- Gently press an edible icing ghost onto half of the cookies. Bake the cookies according to the package directions.
- Allow the cookies to cool completely before assembling the sandwiches.
- To make the frosting, beat the softened butter until smooth and creamy. Add the powdered sugar, vanilla, and 2 tablespoons of heavy cream. Beat until light and fluffy, adding another tablespoon of heavy cream if needed to reach your desired consistency.
- Add orange gel food coloring and mix until the frosting reaches your desired shade of orange.
- Flip one of the plain cookies upside down. Pipe a generous dollop of orange frosting onto the cookie, or spread it on with a knife.
- Top with one of the ghost cookies and gently press the cookies together to create a sandwich. Repeat with the remaining cookies.
- Serve and enjoy!
FAQ
Can I use a different chocolate cookie dough?
Yes. You can use another refrigerated chocolate cookie dough or your favorite homemade chocolate cookie recipe.
Can I make the cookies ahead of time?
Yes. Bake the cookies ahead of time, let them cool completely, and store them in an airtight container until you’re ready to make the sandwiches.
How much frosting should I add?
Add enough frosting to create a visible orange layer once the cookies are pressed together. Just avoid overfilling them so the buttercream doesn’t completely squish out the sides.
Can I use a piping bag for the frosting?
Definitely. A piping bag makes it easy to add an even layer of buttercream, but you can also spread the frosting onto the cookies with a knife or small offset spatula.
How should I store Halloween Ghost Cookie Sandwiches?
Store the finished cookie sandwiches in an airtight container. If you refrigerate them, let them come closer to room temperature before serving so the cookies and buttercream soften.
Sprinkle of Fun
Make these Halloween Ghost Cookie Sandwiches and put on Casper for a Halloween movie night. Ghost cookies + the friendliest ghost around = a pretty perfect October combo.
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