Halloween Mini S’mores Pies

Mini s’mores pies are the perfect Halloween treat, combining the nostalgic flavors of campfire s’mores with a festive twist. Their bite-sized goodness makes them an eerie-sistible addition to any spooky celebration.

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I’ve been making these s’mores pies recently, and when I saw the new Peeps at Publix, I had to give these a try. I was SO HAPPY with how they came out. They’re the perfect individual portion size and have a crunchy graham cracker crust, a gooey chocolate filling, and are topped off with pumpkin and monster marshmallows. They’d be so perfect for a Halloween movie night or even a quick and easy spooky-seasonal weeknight dessert. I can assure you, these are a hauntingly delicious experience.

Halloween Mini S’mores Pies

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• Author: Taryn Camp

Ingredients

• Mini Graham Cracker Pie Crusts
• Hersheys Bars- milk chocolate
• Halloween marshmallow Peeps

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Instructions

1. Lay the graham cracker crusts on a flat surface
2. Add rectangle pieces of chocolate into each crust
3. Top with 1 Peep marshmallow
4. Bake on 350 for 8 minutes
5. Let them cool for a couple of minutes, then eat warm