The easiest brownies that I have been making for YEARS! All you need is brownie mix (+ the ingredients listed on the box) and 2 large candy bars. They’re so amazingly good and anyone can make them!
Chocolate Bar Heart Brownie
Ingredients
Scale
- 1 box of brownie mix + the ingredients listed on the box. Any mix will work but I like Ghirardelli the best!
- 2 large candy bars like Milka or Symphony Almond candy bars
- Valentine’s Day sprinkles, optional
Instructions
- Prepare the brownies according to the package directions. Spread half of the batter at the bottom of a 9″ heart pan sprayed with baking spray. Baking spray is the one found in stores “with flour!”
- Break the candy bars into pieces and place them over the brownie layer. Top with the other half of the batter and spread over the bars.
- Add sprinkles if desired.
- Bake according to the package and let them cool completely.
- For fudgier brownies refrigerate after they’re cool for at least an hour, then serve at room temp.
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