Throwback Pizza Night Muffins
January 1, 2026
A nostalgic favorite with melty burrata and a sweet-heat finish!
These Throwback Pizza Night Muffins are one of those snacks almost everyone remembers. They showed up after school, on weekends, and on nights when dinner was meant to be simple and fun. This version keeps that familiar feel but adds a little upgrade with creamy burrata and a drizzle of hot honey. The result is just different enough to feel exciting again. It is the kind of recipe that brings back the joy of pizza night with a few new twists.
Why You’ll Love This Recipe
- Quick English muffin pizzas that come together in minutes.
- A throwback pizza night recipe with a modern twist.
- Melty mozzarella and creamy burrata in every bite.
- Hot honey adds a sweet heat that makes these mini pizzas stand out.
- Perfect for easy dinners, casual entertaining, or movie night snacks.
Ingredient Notes
- English muffins: They create the classic crispy base and give these mini pizzas their nostalgic texture. Regular or whole wheat both work well.
- Pizza sauce or marinara: Can be used interchangeably. Choose one you already love since it sets the flavor tone.
- Shredded mozzarella: Melts evenly and helps hold the toppings in place.
- Burrata: Adds a creamy, soft finish. Tear it gently so it melts into pockets rather than disappearing completely. Fresh mozzarella can be used if burrata is not available.
- Hot honey: Brings a sweet heat that balances the cheese. Use a light drizzle so it enhances without overpowering.
- Crushed red pepper flakes: This is optional and can be adjusted depending on how spicy you want the final bite.
Quick Prep Notes
Do I need to toast the English muffins first?
Yes. Lightly toasting them before adding toppings helps prevent sogginess and gives the pizzas that classic crisp base.
Should the burrata go on before or after baking?
Add the burrata before baking so it warms and melts slightly into the cheese without fully disappearing.
Can I make these ahead of time?
They are best fresh, but you can toast the muffins and prep the toppings in advance, then assemble and bake right before serving.
Throwback Pizza Night Muffins
Ingredients
- 4 English muffins, split
- ½ cup pizza sauce or marinara
- ½ cup shredded mozzarella
- 4 ounces burrata or fresh mozzarella, torn
- 1 tablespoon hot honey
- Crushed red pepper flakes, optional
Instructions
- Heat oven to 400°F and place the English muffin halves cut-side up on a baking sheet.
- Toast for 3 to 4 minutes, just until lightly crisp.
- Spread each muffin with pizza sauce, sprinkle with shredded mozzarella, then add torn burrata over the top.
- Bake for 8 to 10 minutes, until the cheese is melted, bubbly, and lightly golden.
- Finish with a drizzle of hot honey and a pinch of red pepper flakes if you like a little extra heat.
FAQ
Can I use fresh mozzarella instead of burrata?
Yes. Fresh mozzarella works well and gives a similar soft, melty texture, just without the creamy center.
Are English muffin pizzas good for kids?
Absolutely. You can skip the hot honey and red pepper flakes for a more classic, kid-friendly version.
Can I bake these in an air fryer?
Yes. Air fry at 375°F for about 5 to 6 minutes, keeping an eye on them so the cheese does not over-brown.
How do I store leftovers?
Store cooled pizzas in an airtight container in the refrigerator for up to two days. Reheat in the oven or air fryer for the best texture.
What can I serve with these mini pizzas?
They pair well with a simple salad, fruit, or as part of a casual snack spread for movie night or gatherings.
Sprinkle of Fun
Serve these with a classic movie night or a playlist of throwback hits. They’re the kind of snack that disappears fast, so you might want to make a double batch.
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