Golden Oreos tucked inside pink jack-o-lantern molds with a fun nonpareil crunch in every bite.

Sprinkled Pink Pumpkin Covered Cookies are Halloween treats with a fun pink twist. They look like adorable little jack-o-lanterns, and once you bite in, you find a Golden Oreo surrounded by sprinkle-studded chocolate. They deliver Halloween sweetness without any of the scare.

Why You’ll Love This Recipe

• Easy Halloween recipe with simple store bought ingredients
• Cute pink jack o lantern theme that stands out
• Golden Oreo center for the perfect cookie crunch
• Sprinkle studded chocolate for added fun and texture
• Great make ahead dessert for parties or trick or treat trays

Ingredient Notes

• Candy Melts: Light pink melts create the signature color, or use white chocolate with a touch of pink candy color.
• Golden Oreos: The sweet vanilla flavor pairs perfectly with the pink chocolate and keeps the inside light in color.
• Halloween Nonpareils: Add color and a crunchy bite inside each covered cookie.
• Pumpkin Molds: Jack o lantern molds give these cookies their spooky Halloween shape.

Before You Bake

Do I need to grease the molds?
No. Silicone molds release the cookies easily once the chocolate is set.

Do the nonpareils melt in the chocolate? They hold their shape and keep their crunch when mixed in gently.

Sprinkled Pink Pumpkin Covered Cookies

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• Author: Taryn Camp

Ingredients

• Jack-o-lantern pumpkin candy molds from Spinning Leaf
• Light pink candy melts or white Ghirardelli melts tinted with pink candy color
• Halloween nonpareils
• Golden Oreos

Instructions

1. Arrange the pumpkin molds on a flat surface.
2. Melt candy melts according to package directions. Stir in Halloween nonpareils until you like the sprinkle ratio.
3. Spoon a layer of melted chocolate into each mold, filling halfway.
4. Press a Golden Oreo into the center of each mold.
5. Cover with more melted chocolate until the cookie is fully enclosed. Gently tap the mold to remove any air bubbles.
6. Refrigerate for 1 hour or until firm.
7. Pop the cookies out of the molds and let them rest at room temperature before serving.

FAQ

How long do these stay fresh?
They keep for 4 to 5 days in an airtight container at room temperature.

Can I freeze covered cookies?
Yes. Freeze for up to 1 month and thaw at room temperature before serving.

Can I use regular Oreos instead of Golden Oreos?
Yes. The flavor is slightly different and the inside will look darker, still delicious.

What can I use if I do not have candy melts?
White chocolate or Ghirardelli melting wafers tinted with pink candy color works great.

How do I avoid air bubbles?
Tap the mold gently on the counter after filling to help the chocolate settle around the cookie.

Sprinkle of Fun

Host a mini pumpkin decorating night while you serve these treats. Put out markers, stickers, and silly face cutouts so everyone can design their own jack-o-lantern while snacking on these pink pumpkin covered cookies. It turns dessert into a festive craft party.