S’mOreo Brownies
Ingredients
Scale
- 1 box brownie mix (plus ingredients listed on the box)
- 16 S’mOreos (Oreo’s limited-edition s’mores flavor)
- 1 cup milk chocolate chips
- 1 ½ cups mini marshmallows
Instructions
- Preheat your oven to 350°F. Line a 9-inch baking dish with parchment paper and lightly coat it with baking spray.
- In a large bowl, mix together the brownie mix and the ingredients called for on the box.
- Spread half of the brownie batter into the prepared pan.
- Arrange the S’mOreos over the batter in a 4×4 grid.
- Carefully spread the remaining brownie batter over the cookies.
- Sprinkle the milk chocolate chips evenly over the top.
- Bake according to the brownie box directions, using the shortest time listed.
- Pull the brownies out, sprinkle the mini marshmallows over the top, and return to the oven for another 3–5 minutes, until the marshmallows are soft and melty.
- Let the brownies cool completely before slicing. (You can pop the pan in the fridge to speed things up—just bring them back to room temp before serving!)
Find it online: https://lifeandsprinkles.com/smoreo-brownies/