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Red Wine Strawberry Dessert Sauce

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Ingredients

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  • 2 cups chopped strawberries
  • 1/2 cup red wine
  • 1/3 cup granulated sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Add the strawberries, red wine, sugar, and vanilla extract to a medium saucepan.
  2. Bring the mixture to a gentle simmer over medium heat.
  3. Cook for 10 to 15 minutes, stirring occasionally, until the strawberries break down and the sauce becomes thick and glossy.
  4. If you want a smoother sauce, lightly mash the strawberries with the back of a spoon while cooking.
  5. Remove from heat and let it cool slightly before serving.