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Halloween Mini S’mores Pies

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Ingredients

  • Mini Graham Cracker Pie Crusts
  • Hersheys Bars- milk chocolate
  • Halloween marshmallow Peeps

Instructions

  1. Lay the graham cracker crusts on a flat surface
  2. Add rectangle pieces of chocolate into each crust
  3. Top with 1 Peep marshmallow
  4. Bake on 350 for 8 minutes
  5. Let them cool for a couple of minutes, then eat warm

Find it online: https://lifeandsprinkles.com/halloween-mini-smores-pies/