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Vanilla Caramel Cold Brew Frappe

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Ingredients

Scale
  • 1 cup cold brew coffee
  • 1/4 cup sweetened condensed milk
  • 2 tablespoons instant vanilla pudding mix
  • 2 cups ice
  • 1 tablespoon caramel topping
  • Optional: whipped cream and extra caramel for topping

Instructions

  1. Add the cold brew, sweetened condensed milk, pudding mix, ice, and caramel topping to a blender. Blend on high until smooth and creamy.
  2. Pour into a tall glass, then finish with a swirl of whipped cream and a generous caramel drizzle.

 

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