Taco Dip
Easy and delicious taco dip that’s perfect for Cinco de Mayo or Taco Tuesday!
Ingredients
Scale
- 2– 8oz blocks of cream cheese, softened
- 1 1/2 c sour cream
- 1/4 c pickled jalapeños, finely chopped
- Juice of one lime
- 3 tbsp taco seasoning
- 1 tsp garlic powder
- Kosher salt
- 1 c shredded Mexican cheese blend
- 1 c tomatoes, chopped
- 1/4 white onion, finely chopped
- 2 c shredded lettuce
- Tortilla chips and taco sauce for serving
Instructions
In a large bowl, beat the cream cheese until smooth. Once smooth, stir in the sour cream, jalapeños, lime juice, taco seasoning, salt to taste and garlic powder.
Spread into a 13 x 9 pan and top with cheese, tomatoes, and onions. **If you are eating it right away add the lettuce first. If you are eating it little by little, I would serve the lettuce on the side.
Serve with chips and any condiments you’d like!
Notes
Adapted from Delish
Find it online: https://lifeandsprinkles.com/taco-dip/