Snow Days Golden Grahams Bars
Ingredients
Scale
- 1 stick (½ cup) salted butter
- 1 (10 oz) bag mini marshmallows
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- 6 cups Golden Grahams cereal
- ¾ cup white chocolate chips
- Melted white chocolate, for drizzling
- Blue sprinkles and marshmallow bits, for topping
Instructions
- Line an 8-inch square pan with parchment paper and lightly coat with cooking spray.
- In a large pot over medium heat, melt butter and marshmallows together until smooth.
- Stir in vanilla, cinnamon, and nutmeg.
- Remove from heat and fold in Golden Grahams and white chocolate chips until evenly coated.
- Press the mixture evenly into the prepared pan.
- Drizzle with melted white chocolate, sprinkle on mini marshmallow bits and blue sprinkles.
- Let set completely before slicing into bars.
Find it online: https://lifeandsprinkles.com/snow-days-golden-grahams-bars/