Peppermint Bark Marshmallow Pops
Ingredients
- Lollipop sticks
- Marshmallows, standard size
- Peppermint flavored chocolate or white chocolate
- Ghirardelli dark melts
- Peppermint Bark Snowmen
Instructions
- Prepare the lollipop sticks by setting out the desired amount. Skewer 3 marshmallows onto each stick, positioning the top marshmallow flush with the end of the stick.
- In a microwave-safe bowl, melt the peppermint or white chocolate in 30-second intervals, stirring after each until smooth.
- Dip each marshmallow stick into the melted chocolate, ensuring they’re fully coated. Use a spoon to help if needed. Place the coated marshmallow sticks on a parchment-lined cookie sheet.
- Melt about 1/4 to 1/3 of the dark chocolate according to the package instructions. Transfer the melted chocolate to a piping bag, squeeze bottle, or a small bag with a tiny corner cut.
- Drizzle the dark chocolate over the marshmallows, and immediately press a Peppermint Bark Snowman onto each pop.
- Allow the pops to set completely, then enjoy!
Find it online: https://lifeandsprinkles.com/peppermint-marshmallows/