Lucky Charms Marshmallow Granola
Ingredients
Scale
- 3 cups rolled oats
- ¼ cup honey
- ¼ cup melted butter
- ¼ cup brown sugar
- 1 teaspoon vanilla extract
- 1½ cups Lucky Charms marshmallows or generic brand
- ½ cup white chocolate chips
Instructions
- Preheat the oven to 325°F. Line a baking sheet with parchment paper.
- In a large bowl, stir together the rolled oats, honey, melted butter, brown sugar, and vanilla until everything is evenly coated.
- Spread the mixture into an even layer on the prepared baking sheet.
- Bake for 18 to 22 minutes, stirring once halfway through, until lightly golden and fragrant.
- Let the granola cool completely on the pan. It will crisp up as it cools.
- Once fully cooled, gently fold in the Lucky Charms marshmallows and white chocolate chips.
- Store in an airtight container at room temperature.
Find it online: https://lifeandsprinkles.com/lucky-charms-marshmallow-granola/