Campfire Hot Cocoa Cookies
Ingredients
Scale
- 1 pouch chocolate chip cookie mix
- ½ cup crushed graham crackers: into small pea-sized pieces, not crushed
- ½ cup Nestlé Toll House Hot Cocoa & Marshmallow Flavored Morsels
- ½ cup mini marshmallow bits (dehydrated marshmallows)
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- Prepare the chocolate chip cookie dough according to the package directions.
- Fold in the crushed graham crackers, hot cocoa morsels, and mini marshmallow bits until evenly combined.
- Scoop dough onto the prepared baking sheet, spacing cookies about 2 inches apart.
- Bake for 10–12 minutes, until the edges are set and the centers still look soft.
- Cool on the pan for 5 minutes, then transfer to a wire rack to cool completely.
Find it online: https://lifeandsprinkles.com/campfire-hot-cocoa-cookies/