Cadbury Creme Egg Cocktail
Ingredients
Scale
- 2 oz Baileys Irish Cream
- 1 oz Mozart Chocolate Liqueur
- 1 oz Crème de Cacao
- 1 oz Heavy Cream
- Chocolate Syrup (for drizzling)
- Cadbury Creme Egg, for garnish
- Easter pics with bunny marshmallows, optional
Instructions
- Drizzle chocolate syrup along the inside of a chilled glass for a swirl effect.
- In a cocktail shaker filled with ice, combine Baileys, Mozart chocolate liqueur, crème de cacao, and heavy cream.
- Shake well until chilled and creamy.
- Strain into the prepared glass.
- Garnish with a Cadbury Egg cut in half and an Easter pick skewered with Easter marshmallows.
Find it online: https://lifeandsprinkles.com/cadbury-cocktail/